Well-known throughout Austria, and in Europe too, its aromatic, herby flavour inspires gourmets. The quality of Pinzgau beef provides the basis for this tasty secret, and it is enhanced with additional ingredients, such as tenderly melting herbal butter and a brandy sauce.
The choice of accompaniments and red wine bottled especially for us round off this extra special culinary adventure.
The cotton apron protects your clothes and its original print is decorative. We are happy to reserve a table for all those of you who have got a 'taste' for it. We wish you 'Bon Appetit' in advance!

However, you will not just be indulged with tasty food in the restaurant. During the seasons there is a magic evening every Friday, when the hotel manager himself personally provides some artistic illusions and magical performances.
A show of about two hours in length provides a successful finale to a lovely day for young and old  alike.